http://www.washingtonian.com/blogs/bestbites/early-looks/take-a-sneak-peek-inside-mxdc-by-todd-english-photos.php
“ That’s where you can quaff around 100 different types of tequilas, mezcals, and margaritas concocted by barman J.P. Caceres. (You may have recently tasted his creations at fellow Latin American newcomer Del Campo.)”